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What You Really Pay for Salmon
by Maria Tomchick
We know all too well the reasons given for not removing dams from the
Columbia and Snake Rivers: the rivers wouldn't be as navigable, there'd be
less water for irrigation, it would impact energy supplies, we'd lose
reservoirs that are now used for recreation, etc. The biggest argument,
however, is the financial one: it would cost too much--both in removing the
dams and in addressing the impact on farmers and energy ratepayers.
A new study, however, focuses on the costs of keeping those dams in place.
Last week, the Northwest Power Planning Council released preliminary data
on the cost of running six salmon hatcheries in the Columbia River basin.
The report breaks the cost out by the number of hatchery fish that return
each year to spawn. For the first time ever, the public can see that it
costs $64.37 for the Spring Creek National Hatchery in Washington to
produce a single fall chinook, while it costs a whopping $7,437.50 for the
Eagle Creek Hatchery in Idaho to produce a single sockeye salmon. It's
astonishing that no one has done the math before now.
Who pays for the hatcheries? There are over 100 in the Columbia River
basin. A handful are owned by Indian tribes, but most are paid for by a
combination of federal funds (your taxes), the Bonneville Power
Administration (more of your taxes), and utility companies (your
electricity bills and, in the case of public utilities like Seattle City
Light, more of your taxes). Because hatcheries are managed by different
utilities, tribes, and agencies, it's easy for one group to claim that a
single hatchery is worth the money spent on it, and that it is ultimately
cheaper than dam removal or habitat restoration. But when the figures are
multiplied by 100, the costs become astounding.
And there are other costs not figured into the study. For example, fish
biologists and environmentalists know the cost that hatchery salmon take on
wild salmon runs, but this goes unacknowledged by US government agencies,
forestry companies, utilities, and farmers. Hatchery-bred salmon compete
with wild salmon for food and habitat. Hatchery salmon, raised in a
protected environment and fed antibiotics, often interbreed with wild
salmon, making a river's salmon run less able to adapt to disease and
predators.
In fact, in the 126 years that hatcheries have functioned in the Colombia
basin, they've failed miserably in the one goal that is the very reason for
their existence: to restore salmon and steelhead runs. We know that habitat
restoration works. We also know from examining rivers where dams have been
removed that dam removal works. And we know that hatcheries fail.
It's past time to cut off the funds, turn off the tap, and close the
hatcheries. The Oregonian newspaper estimates that over $80 million per
year in federal funds and electricity ratepayer fees alone are poured into
the hatchery system. That's a lot of money that could be used to tear down
dams, help farmers plant crops that require less irrigation, and buy out
those farms that couldn't exist without the dams.
It doesn't even have to happen all in one year or in five; it took us more
than 100 years to get to this point. But we need to start reversing course
now, while there's still a few fish left to save.
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